Ahiflower, Regenerative Farming, and the Future of Omega Nutrition with Andrew Hebard

In this episode of The PhytoLove Podcast, host Camilla Brinkworth interviews Andrew Hebard, the visionary behind Ahiflower, to explore its journey as a sustainable, plant-based omega source. Andrew shares how his passion for environmental conservation led to the discovery of Ahiflower as an eco-friendly alternative to fish oil, detailing its path from field to market, the challenges overcome, and the triumphs achieved. He highlights the importance of regenerative farming, the rising demand for sustainable nutrition, and the latest omega research, offering insights into his vision for a more regenerative future for agriculture and planetary health.